Description
In the village of Phonsavang, in the middle of Bokeo province, grow tea plants that are ancient and beautiful in equal measure. The lush natural surroundings allow some of these plants to reach a height of several metres. Mao Cha is a whole leaf Sheng Pu Erh. A Grand Cru with delicious apricot and honeyed notes, which are given a long finish by this tea's fine astringency.